Ladrum's Fig Mustard

Looking for a twist on mustard?

We decided to rethink how to give mustard that savory sweet flavor while using local ingredients. Freshly picked figs are charred over an open fire, getting a smokey sweetness. Next, we blend ground mustard seeds and add vinegar to bring out that bold mustard flavor you know and love. Together this creates a delicate sweet satisfying flavor that is perfect for dips or for marinating chicken.